A spirit that is produced by distilling wine once it is finished fermenting. Often considered an after dinner drink to be paired with dessert or cheese.

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  • Andrew Jackson Dollarhide
    Two vineyards - one in Rutherford at the heart of Napa Valley's Cabernet Sauvignon country, the other, Dollarhide, in a serene corner of Napa Valley - are the source of St. Supéry wines, most notably, celebrated Cabernet Sauvignons and Sauvignon Blanc. St. Supery Vineyards & Winery is owned by t..
  • Asbach Uralt
    Select wines, multiple distillations, and years of maturation in small Limousin oak barrels result in uncompromised quality and smoothness. Smoother than Cognac and purer in quality and taste. ..
  • Asbach Uralt 8 Year
    Limited production of select Asbach aged 8 long years in Limousin Oak, enriched by the secret Asbach maturing process. ..
  • Blume Marillen Eau de Vie Apricot
    Blume Marillen -”blossom of the apricot”- captures the lovely bouquet and taste of the Klosterneuburger apricot found in the Wachau region of the Danube Valley. The Destillerie Purkhart “Blume Marillen” is famed for its delicate floral bouquet and a long, elegant finish. Over 4½ lbs of apricots are ..
  • Bodegas Tradicion de Jerez Solera Gran Reserva
    More than 25 years old…complex but gentle Brandy Tradicion Gold is the result of a blend of excellent “holandas” (distillates) and aguardientes (distilled wine liquor), matured for many years in American oak casks which had previously matured oloroso wines from our own stocks, which is currently ove..
  • Boulard VSOP Calvados
    Color Old gold Bouquet Rich, fruity notes with light wood and toasted nut aromas Taste Well balanced harmony between vanilla, wood and ripe apple ..
  • Busnel Hors d'Age 12 Ans Calvados
    The finest of additional aging of only the best of the orchard.The finest of additional aging of only the best of the orchard. ..
  • Busnel Vieille Reserve VSOP Calvados
    Ultimate Beverage Challenge 89 points - Aromas of fresh pressed cider are supported with a core of earthiness. Medium rich in the mouth, it pleasantly coats the tongue with flavors of golden raisins, honey, and apple seed. The finish is florally perfumed and long lasting..March/2015 A harmonious ..
  • Cardenal Mendoza
    At the end of the 18th century, the busy streets of Jerez de la Frontera was proof of the bustling activity in the city, which was thriving thanks to the exports of its renowned wines. The wine sector’s boom attracted merchants from near and afar. However, it was a Spaniard, Juan Sanchez de la Torre..
  • Chateau du Breuil 15 Year Calvados
    Wine Enthusiast 98 points - A wonderful bouquet that includes toasty scents of baked apple and baked pear and subtle aromas of brown sugar and marshmallow. There are delicious tastes of ripe apple and pear at palate entry; at midpalate the taste profile offers candied apple, cotton.January/2016 T..
  • Chateau du Breuil VSOP Calvados
    The selection of apples for quality cider is essential to ensure the finest Calvados, which Chateau du Breuil does with great care and meticulous attention. ..
  • Chateau du Breuil XO 20 Year Calvados
    The large tannin content is this exquisite blend of Calvados aged 20 to 25 years, imparts a beautiful amber hue. The Reserve des Seigneurs is a wonderful example of a full-bodied XO Calvados with its well-balanced, signature bouquet. Best savored slowly at room temperature. ..
  • Clear Creek Eau de Vie de Poire Pear In The Bottle
    Clear Creek Distillery’s origins Steve McCarthy started Clear Creek Distillery in 1985 because he wanted to find the best use for the fruit from the McCarthy family’s orchard. During his travels in Europe he became acquainted with a number of traditional European spirits, among them an eau de vie ma..
  • Coquerel VSOP Calvados
    Normandy has been famous for its apples for thousands of years. One myth from the ancient Gauls claimed that Venus sowed the seeds of the first apple orchards in the region. Calvados is believed to date back to the 16th century when distillers of wine began experimenting with cider, the traditional ..
  • Etude Alambic XO
    The Etude XO Alambic Brandy offers layered aromas of rose, dried fruit, and orange zest. The palate is elegant and lively with inviting flavors of fig, clove and caramel. The finish is long and seductive with spice notes. ..
  • Jacopo Poli Cherry
    Wine Enthusiast 98 points - Wonderful, delectable ripe cherry bouquet. The entry is perfectly balanced between ripe cherry meat and cherry pit with a dash of bittersweet juiciness; the midpalate features the juice more than the cherry meat and is delicious. Concludes clean, semisweet, intensely ripe..
  • Jacopo Poli Pear
    Wine Enthusiast 92 points - The opulent bouquet features scents of pear fruit and nutmeg. Entry is ripe, properly acidic, tart to off dry and balanced; the midpalate is pleasingly fruity, a touch baked and a bit minerally. Ends up medium-sweet and tasting of peel and fruit meat. Elegant, true to the..
  • Jacopo Poli Raspberry
    Wine Enthusiast 92 points - The initial bouquet features scents of ripe, juicy, just-picked raspberries; following aeration the aroma turns jammy and concentrated, balanced by a brambly quality. Entry highlights more of the ripe raspberry fruit than jamminess; the midpalate features solid, authentic..